Every Wednesday September through May
$5 per person ~ $15 per family
Fall means it’s time to let us do the cooking!
October 31st Ham with Country Baked Beans and Homemade Corn Bread
November 7th Meatloaf with Potato Casserole and Cole Slaw
November 14th Turkey and Dressing with Green Beans and Pumpkin Pie
November 21st No Meal
November 28th Lasagna and Salad with Garlic Bread